Mar. 2, Mon.
Authentic Japanese Cooking
Marinating : Grilled Miso-marinated Chicken and Salmon
Our theme in this episode is marinating.
We'll be making Yuan-yaki, a dish originating in Japanese traditional culture, by marinating ingredients in yuan sauce and then grilling them.
We'll be adding miso to our soy sauce and mirin-based yuan sauce, then marinating salmon and chicken in it to flavor them.